Broiled Crab Melts

Ingredients:

One 7 oz jar sharp processed cheese spread

One 4-1/2 oz can lump crabmeat drained or fresh Blue Crab

1/4 cup butter or margarine

2 tbs mayonnaise or salad dressing

1/8 tsp garlic powder

Dash of seasoned salt

6 English muffins, split

Combine first 6 ingredients; spread about 2 tbs on cut side of each muffin half. Place on baking sheets. Freeze at least 30 minutes. The Crab Melts may be frozen for several months before using.

To serve, broil 6 inches from heat for 3 minutes or until puffed and bubbly.

Yields: 4 dozen.

(content)